Great tasting & textured bread is one of the things we can miss the most when living gluten free.
PERK!ER gluten free bread looks and tastes like the sort of bread you buy in a bakery and is delicious toasted, made into sandwiches, or just with butter & jam.
PERK!ER Crusty White is soft, with a firm crust and no crumbliness. Perfect for sandwiches, toast or dipping in your boiled egg!
A great source of fibre. Suitable for freezing
No artificial colours, flavours or preservatives.
Free from: Gluten, Wheat, Milk, Soy
Available to buy at Whole Foods Market, High St Kensington
“The bread has a proper crust…I’ve never had that on gluten free bread before”
“Most bread is like a brick. This’s like proper bread”
“Omg boiled eggs & toast I have missed you. Thank you guys I’m in heaven J”